Posted on April 5, 2009 by lovestoeat
I got this recipe from Lauren’s Kitchen. For pasta sauce, this was quite easy and didn’t take all day long to simmer. I loved the chunky tomatoes in it and the deep tomato and cheesy taste. I did use gr. beef as she used gr. turkey and it was delicious! As spaghetti lovers, this was [...]
Filed under: Pasta, Sauces/dressings, Spaghetti | 1 Comment »
Posted on March 24, 2009 by lovestoeat
I got the latest issue of Martha Stewart Every Day Food and fell in love with almost all of the recipes. With it being Lent though, I was most interested in her seafood dishes. I stumble upon this one and while it didnt automatically interest me, I was glad I made it. I was afraid [...]
Filed under: Bacon, Fish/seafood, Pasta, Spaghetti | Leave a Comment »
Posted on February 20, 2009 by lovestoeat
I LOVE CHICKEN PARMESAN and when I saw this lighter recipe on Brown Eyed Baker’s site, adapted from Cook’s Illustrated, I just had to make it. It turned out to be more flavorful and cooked up better than the full fat version, at least I think so! This is definitely going on our must make [...]
Filed under: Chicken, Italian, Light and healthy, Pasta, Spaghetti | 3 Comments »
Posted on February 18, 2009 by lovestoeat
I love nothing better than good meatballs and flavorful tomato sauce. I found this recipe on allrecipes.com and adapted it to our tastes. I was able to make in the afternoon, let it simmer and then when H was home finish off the meatballs and sauce. Great meal and makes excellent leftovers!
ENJOY!
Ingredients:
MEATBALLS
1 pound lean ground beef [...]
Filed under: Italian, Pasta, Sauces/dressings, Spaghetti, Turkey | Leave a Comment »
Posted on November 20, 2008 by lovestoeat
My best friend Laura had me over for dinner recently and she made an AMAZING Jerk Chicken Pasta dinner. The sauce and flavors were amazing!!! I couldn’t eat enough of it!! THANKS LAURA!!!
ENJOY!
Ingredients:
4 Boneless chicken breasts (or whole chicken breast pre-cooked)
1 stick of butter
1 teaspoon crushed garlic
1 cup of ½ & ½
½ cup chicken broth
1 [...]
Filed under: Chicken, Pasta, Spaghetti | 1 Comment »
Posted on July 21, 2008 by lovestoeat
After growing tired of jarred spaghetti sauce, I decided to try out homemade. I went straight for ATK and Cook’s Illustrated. What I like about their recipes is that they are foolproof, tried, and well tested. This way I know for sure when I am making something I have never before, it is highly tested [...]
Filed under: Italian, Pasta, Sauces/dressings, Spaghetti | 6 Comments »
Posted on February 1, 2008 by lovestoeat
DH loves spaghetti and I try to make it at least once a week. This time we had guests over so I wanted to jazz it up a bit. It turned out pretty good!!
Ingredients:
Angel Hair Pasta–enough for all guests
1/2 lb gr. turkey
1/2 lb gr. beef-LEAN
3 tbsp minced garlic
3 tbsp Italian seasonings
olive oil (just a few [...]
Filed under: Italian, Spaghetti | Tagged: Italian, Pasta | Leave a Comment »