Oatmeal scotchies with chocolate chips too!Posted: April 16, 2008
I was in need of a cookie badly 🙂 and since we had none here, I decided to whip up a batch of my favorite oatmeal cookies. While I was gathering the ingredients, I saw the chocolate chips too and decided to throw those in as well….SOOO GOOD! Recipe from Nestle.
1 and 1/4 cup all purpose flour
1 tsp. baking soda
1/2 tsp. gr. cinnamon
1/2 tsp. salt
1 cup (2 sticks) butter
3/4 cups granulated sugar
3/4 cup packed brown sugar
2 large eggs
1 tsp. vanilla
3 cups quick or old fashioned oats
1 bag butterscotch chips
1 bad chocolate chips semi-sweet
Pre-heat oven to 375
Combine flour, baking soda, cinnamon, and salt in a small bowl. Beat butter, sugars, eggs, and vanilla in a large mixer bow. Gradually beat in flour mixture, Sire in oats and chips. Drop a rounded, full tbsp. onto an ungreased baking sheet.
Bake for 7 to 8 minutes for chewy cookies. Cool on baking sheet for 2 minutes. Remove and cool on wire racks. Serve with a cold glass of milk!