Garlic Fries

A great side dish for burgers, pulled pork, hot dogs, and sloppy joes!



2-3 potatoes for two people
Garlic Powder
salt and pepper

Cut potatoes in french fry strips. Toss with evoo, salt, pepper, and garlic all to taste preference! Bake in over at 350 for 30-45 mins or until crispy. Serve warm!


2 Comments on “Garlic Fries”

  1. […] It was great! I froze the extra meat for future meals! Mike enjoyed his on a hamburger bun and garlic fries and I had mine on a light low carb […]

  2. Judie says:

    Yummy tips for a great plate of fries!

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s