Greenbean CasserolePosted: November 29, 2008
Another holiday favorite! Recipe from Campbells Website!
1 can (10 3/4 oz.) Campbell’s® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
1/2 cup milk
Dash ground black pepper
4 cups cooked cut green beans
1 1/3 cups French’s® French Fried Onions
MIX soup, milk, black pepper, beans and 2/3 cup onions in 1 1/2-qt. casserole.
BAKE at 350°F. for 25 min. or until hot.
STIR . Sprinkle with remaining onions. Bake 5 min.