Cranberry Cheese Spread

Another hit from our wine party. Kim brought this yummy dessert and paired it with a great port!



1 package (8 oz.) cream cheese, softened
1/2 cup sour cream
2 tablespoons honey
1/4 teaspoon cinnamon
1 can (16 oz) whole-berry cranberry sauce
Directions: In a small mixing bowl, beat the cream cheese, sour cream, honey and cinnamon until smooth. Spread onto a serving dish or plate. In a bowl, stir cranberry sauce until it reaches spreading consistency; spread over cream cheese mixture. Cover and refrigerate for 2-3 hours. Serve with crackers. Yield 12-14 servings.


7 Comments on “Cranberry Cheese Spread”

  1. colleen says:

    Mmm, this looks so good! I love that you gave it a wine pairing, too!

  2. Carrie says:

    That looks yummy!

  3. Niki says:

    That looks so simple but very tastey.

  4. great and easy recipe :))

  5. Joelen says:

    So easy and festive too! Great idea!

  6. thefrenchkitchen says:

    Omg my mouth is watering! I tagged you on my blog and hope you’ll play along. See my blog for details. 🙂

  7. This looks really good! That would be great for a holiday girls night.

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